Just 300 metres from the beaches, THALACAP Ile de Re is located in Ars-en-Re, a village ranked among the most beautiful in France. The establishment combines a hotel, thalassotherapy centre, wellness area, restaurant and bar lounge in a preserved, intimate setting. Thalassotherapy draws on the island's marine resources: seawater, Ars-en-Re salt, seaweed. The team offers cures, mini-cures, thalasso days and a la carte treatments (hydrotherapy, massages, prestige treatments, body sculpting). The private eucalyptus-scented hammam and local salt scrubs are among the centre's signatures. Heated indoor pool, outdoor pool, garden, free wellness area. Hotel rooms with outdoor space. La Table de Grignon restaurant open 7 days a week with refined cuisine of fresh local produce, seafood and a south-facing terrace. Lounge bar with cocktails and wine cellar. Private parking, EV charging, electric shuttle, free wifi, disabled access. Seminars and groups welcome.
Hidden and secluded, La Table de Grignon restaurant offers refined homemade cuisine showcasing seafood and local Ile de Re produce. Menus prepared healthily and simply with fresh local ingredients. South-facing terrace in fine weather. Wine cellar with local, French and international wines. Open to all, 7 days a week, wheelchair accessible.
Autumn and winter menu by Chef Yoann Leraut. Local and seasonal produce transformed into gourmet dishes. Freshly caught fish, Ile de Re salt marsh lamb, market vegetables.
Veloute de butternut, des de foie gras, poire pochee
14 €
Goujonnettes de gambas panure panko, salade de wakame
15 €
Carpaccio de Saint-Jacques, huile fumee
17 €
Camembert roti a l'huile de truffe et romarin
17 €
Risotto de Saint-Jacques au poireau et lard de Colonnata
27 €
Tournedos de joues de boeuf confites facon Rossini
26 €
Medaillons de lotte basse temperature, jambon Serrano
29 €
Risotto vegetarien, cremeux de mais et haricots rouges
20 €
Moelleux coulant au chocolat noir, caramel fleur de sel
Lunch formula with mixed salads or daily specials. Served from 12pm to 2pm. Potato wedges or mixed salad as side. Quick and tasty option between treatments.
Formule midi : salade ou plat + boisson + cafe
22 €
Menu enfant (moins de 12 ans)
15 €
Salades : 20 €
Desserts midi : 5 - 7 €
Fruits de mer
Oysters no.3 (6, 9 or 12), pink shrimp, whelks, langoustine platter, seafood platter. Fresh daily from Ile de Re oyster farms. Accompanied by rye bread, salted butter and lemon.
Huitres n°3 (6 pieces)
12 €
Huitres n°3 (9 pieces)
16 €
Huitres n°3 (12 pieces)
22 €
Crevettes roses (200g)
14 €
Bulots (300g)
12 €
Buisson de langoustines (350g)
22 €
Assiette de fruits de mer
40 €
Plateau de fruits de mer individuel (sur reservation 24h)
47 €
Gouter & Tea Time
🕐 14h00 - 18h00
The Gourmet Getaway (sandwich, crisps, fruit, homemade cake, 50cl water) on reservation 24h. Tea Time with homemade pastries. Light option between treatments or for a seaside break.
L'Escapade Gourmande (sur reservation 24h)
18 €
Le Tea Time (patisserie + boisson)
10 €
🍽️ Book a table
Contact the restaurant to book your table
✅
Request sent!
The restaurant will confirm by email.
📞 Or call 05 46 29 10 96
📸 Photo Gallery
🎬
Video Tour
THALACAP Île de Ré — Visite guidée de la résidence thalassothérapie
Visite guidée de la résidence THALACAP sur l\'Île de Ré : appartements avec accès au centre de thalassothérapie.
💆♀️ Treatments
The 3 fragrances treatment - Solo
A prestige escape: private hammam session scented with eucalyptus mist, followed by a body scrub with Ars-en-Ré salt and a…
General body, muscle and joint hydromassage by seawater jet. Three modes: circulatory (lower limbs, drainage and blood circulation), draining (targeted…
