In the heart of Anglet's Petite Californie, the Atlanthal**** complex (Belha Collection) combines thalassotherapy, two hotels, two restaurants and a fitness area facing the Atlantic Ocean. The Lagon offers 500m2 of heated seawater. The Beautemer Institute has 8 treatment cabins including one duo cabin. Direct access to Anglet beaches and Chiberta forest. Hotel Atlanthal**** (99 rooms, 5 categories) and Hotel Les Terrasses*** (48 rooms, 2 categories). Restaurants Le Gulf Stream (panoramic ocean view, seasonal Basque cuisine), La Bodega (lunch brasserie), Les Bahines (Les Terrasses hotel). Fitness Club with Les Mills concept. Free private parking, disabled access. Medical visit or certificate required (26€, not included).
In the heart of the Atlanthal**** complex, facing the Atlantic Ocean near Cavaliers beach. Seasonal cuisine combining land and sea, inspired by Basque terroir. Panoramic view, terrace, Sunday brunch.
📞 05 59 52 75 00
Menu soir — Fevrier 2026
🕐 19h00 - 21h00
Fresh, flavourful and seasonal cuisine. Products from the Basque terroir and ocean. Le Gulf Stream works exclusively with fresh daily products.
La soupe a l'oignon traditionnelle, chips de pain de campagne et espuma a l'ail rose
14 €
Notre truite de la vallee d'Amarin, cuite au sel agrume, fraicheur de linguine a la betterave, condiments de goyave et kaki
17 €
Filet de boeuf facon tataki, brunoise de legumes croquants marines, mousse de noisette et praline
20 €
6 huitres d'Isigny n°3
18 €
12 huitres d'Isigny n°3
32 €
Pave de cabillaud de nos amis pecheurs, confit a l'huile aromatisee, carotte en deux facons, gel de citron confit et emulsion
26 €
Notre ris de veau au beurre mousseux, saute de champignons de saison, houmous de pois chiches au cumin et jus de cuisson
28 €
Magret de canard (250-300g), cuisson parfaite, saute de crosnes, cremeux de cresson et jus corse
29 €
Notre pomme Granny rotie au beurre, caramel laitier, quenelle de glace a la vanille
10 €
Brioche facon pain perdu de notre chef patissier, glace vanille Bourbon et chantilly maison
10 €
Assiette de fromages du pays
10 €
Tarte aux 2 C revisitee (crumble, cremeux citron, espuma de carotte et meringue italienne)
12 €
Menu Enfant : Merlu ou Serrano / Puree ou Risotto parmesan / Moelleux chocolat ou 2 boules glace / Boisson
Every Friday evening — Cold buffet, hot buffet, desserts, seafood platter.
Buffet Terre et Mer — Buffet froids + chauds + desserts + fruits de mer
40 €
Sunday Brunch — Dimanches 11h30-14h
🕐 Dimanches 11h30-14h00
Every Sunday 11:30am-2pm. All-you-can-eat sweet and savory buffet, hot drinks and fruit juices, dessert buffet. Relaxation option includes Lagon access.
